• Superior Flavor
• Tolerant Mix
• Superior mouth feel
• Less Mix time, ease in make up
• True melt in mouth texture
• Increased shelf life
• Reduced mixing time
• Glazes and sugars adhere better
• Added conditioners to prevent bucky doughs
• Donut do not appear oily
• Complete ingredient control
• Clean mouthfeel
• Less need for skilled labor
• No waxy aftertaste
• Light, tender, good tasting high quality products
• Donuts will not look, feel or taste greasy